Blog

This blog is going to be a collaboration by several Healthy Loaf team members.
We hope to share our stories, innovations, gluten free living tips and hints and sometimes just living well in general.

The road to becoming a Master Artisan Baker The road to becoming a Master Artisan Baker

The Healthy Loaf 100% Gluten Free’s, Master Artisan Baker, Graham Gardner grew up in a large family where everyone pitched in to help keep the family, the household and their business running. As a teenager Graham began his apprenticeship at 14.5yrs, in 1976 with his father. After 6 years learning the craft of Baking in […]

Two Generations of Master Artisan Bakers in Victoria Two Generations of Master Artisan Bakers in Victoria

In 1945, at age 14.5 years Robert ‘Bob’ Gardner started working in the local bakery in Warragul, VIC when the owner needed help because all the bakers had gone off to fight in WWII. In that late 1940’s to the early 1950’s Bob travelled, via pushbike and train, working as a relief baker around south […]